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Have you ever wanted to cook fantastic, mouth-watering dishes for
family gatherings or neighborhood pot-lucks and have everyone beg you
for the recipe?

YOU ARE ABOUT TO LEARN SECRETS
MOST PEOPLE WILL NEVER KNOW
ABOUT COOKING WITH HERBS AND SPICES

Hi. My name is Shaun and here is the short version of my story:

I have always wanted to learn how to cook with herbs and spices. I
want to know how to add exciting flavor to my dishes, so I started
calling chefs from around the country and have recorded these calls.
You can learn a lot if you ask the right people.

Now these calls are available to you.

Just so you know up front, there is a membership version of this
site with all the calls I have made and transcripts. There is also a
"Hey, let me hear a sample of what you have for free" version where we
will release some good free information.

SIGN UP RIGHT NOW AND YOU CAN SIT IN ON A GREAT INTERVIEW I HAD WITH
ALIZA GREEN:

You will learn:

* What herbs and spices PROFESSIONAL CHEFS consider to be most
important to have in your cupboard. I asked Aliza for her top 6 and
got her top 9 instead!

* The ABSOLUTE BEST METHODS to buy, store, grind and use spices and
herbs in your kitchen. Also, when to buy whole and when it is OK to
buy ground spices.

* Did you know you have probably been eating a FAKE CINNAMON called
cassia? Learn about that.

* You'll learn about the MYSTERIOUS FIFTH TASTE, "umami."

AND MUCH MUCH MORE...

FREE AUDIO RECORDING

Aliza Green is the author of "Field Guide to Herbs and Spices."
Listen in while I pick her brain about the uses of many popular herbs
and spices... and a few you have never heard of. This fascinating
interview can be yours now simply by signing in below.

Just enter your name and primary email as your password in the form
below and click the "Let's Talk Spices" button.

I will send you a free recording of an interview I had with Aliza
Green, the author of "the Field Guide to Herbs and Spices." We talk a
lot about how to use herbs and spices in your cooking. Aliza is an
incredible resource when it comes to learning how to cook with herbs
and spices.

We take your privacy seriously. We will never give away, rent or
sell your information.

After you enter your information above, go to your email and look
for a message from me with the subject line, "CONFIRM YOUR REQUEST FOR
INFORMATION." Once you click on the confirm link in that email, you
will get a link to the interview. You will also be signed up to get
more periodic recordings and videos about using herb and spices. Think
of it as a cooking school for those of us with not a lot of time. Why
not learn from the best?

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In database since 2008-09-05 and last updated on 2008-10-30
 
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