EASY RECIPES THAT ANYONE CAN DO
QUICK AND EASY MEALS MADE IN LESS TIME THAN IT TAKES TO ORDER, AND HAVE A PIZZA DELIVED. MANY MEALS IN THIS UNIQUE EBOOK CAN BE MADE IN 30 MINUTES OR LESS. THE SIMPLEST INTRUCTIONS YOU WILL EVER FIND IN ANY COOKBOOK. MANY RECIPES HAVE INSTRUCTIONS LESS THEN FIVE SENTANCES LONG.
IMPRESS YOUR FRIENDS AND FAMILY WITH DELICIOUS MEALS. YOU CAN DO THIS, BECAUSE THE INSTRUCTIONS ARE EASY AND SIMPLE. YES, YOU CAN BE A GOOD COOK. WORD WILL GET AROUND, THAT YOU REALLY KNOW HOW TO HANDLE YOUR BUSINESS IN THE KITCHEN.
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Have no experience cooking then get this
Scared of cooking then get this
Easiest cooking instructions you can imagineAll natural local grocery store ingrediantsMany recipes have less then five sentences
Save money and eat healthierThere is nothing to it but to do it
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SALSA CHICKEN
3 TO 4 POUNDS OF CHICKEN CUT AS YOU LIKE-1 JAR OF PAUL NEWMAN'S MILD SALSA SAUCE-1 CAN OF KIDNEY BEANS 12 TO 15 OUNCES-1 CAN OF CHICKEN STOCK 12 TO 15 OUNCES-1/2 STICK OF BUTTER-1 TEASPOON OF CHILLI POWDER-1/4 TEASPOON OF GARLIC POWDER-SALT TO TASTE AFTER COOKING
Cover just the chicken with water in a pot. Bring pot to boil, then lower heat to medium with lid. Let cook for 30 minutes. Drain out all water. Add all other ingredients and bring to boil, then bring down tempature to low with lid. Let cook an additional 20 minutes. Serve over rice.
25 MINUTES BEEF STEW
2 POUNDS OF GROUND BEEF-1 POUND BAG OF MIXED VEGETABLES-1 CAN OF MUSHROOM SOUP 10 TO 12 OUNCES-2 TEASPOONS OF SEASONED SALT-2 TEASPOONS OF GARLIC POWDER-1 TEASPOON OF ONION POWDER-1/2 TEASPOON OF CUMIN POWDER-ADDITIONAL REGULAR SALT TO TASTE AFTER COOKING
Cover all ingrediants with water by 1/8 of an inch. Bring covered pot to a boil, then cook below boiling on low heat for 25 minutes.
COWBOY'S BEEF STEAK DRESSING
2 STICKS OF SOFT BUTTER-1 CUP OF KETCHUP-1/2 TEASPOON OF LEMON JUICE-1/4 TEASPOON OF SALT-1/4 TEASPOON OF BLACK PEPPER
Mix all ingrediants and spread on hot steaks.
For the price of a cup of coffee, you can become a great cook. If you are scared or inexperienced in cooking, get this eBook for $3.99.
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