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My Restaurant Survival Guide
Pre-Launch Phase ATTENTION RESTAURANT OWNERS: You're at a huge disadvantage with your competitors, if they get their hands on this amazing guide RIGHT NOW. This mean, profit-hungry, take-no prisoners guide will be lethal to your competitors.
DISCOVER THE EASIEST WAY TO FILL YOUR RESTAURANT
WHILE OTHERS ARE EMPTY IN YOUR AREA. WORKS EVEN
ON A MONDAY AFTERNOON
If you ever dream about jam-packing your restaurant and saying
goodbye to boom and bust cycles, then this is the most
exciting message you’ll ever read!
Name: From the desk of: Carlos Roche
Hey there! My name is Carlos Roche.
I have been a marketing consultant for the last 5 years
and something that really excites me is how my clients
can fill their restaurant day after day, while many other
restaurants in the same area can't even reach their nightly
covers target or go out of business. And I do that with a very
simple system called My Restaurant Survival Guide.
And in my restaurant survival guide,
I cover things like:
How to set up your restaurant for maximum profit How to have more control over your revenues day in and day out Why some restaurants barely make it, while others thrive How to outsmart your competitors and never worry of them again How to effortlessly upsell your clients to increase profits How to get people to become repeat customers How to jam-pack your restaurant consistently
In fact, I cover the guide in three easy modules.
Here’s what the module break down are:
Module 1: Your Restaurant Foundation For Profits
Module 2: Your Zip Code Constant Domination Platform, and
Module 3: Jam-packing Your Restaurant On Demand
My Restaurant Survival Guide is not only going to help you
make money at your restaurant, it will also give you the opportunity
to make money from other businesses in your community,
if that's what you want. When you get this guide, you'll know
why we can't keep it in the market for a long time at the current price.
Introducing…
This is what it’s all about.
My Restaurant Survival Guide is about snatching control of
your zip code area and attracting more customers to your restaurant
then your competitors, even on the slowest days.
It's about taking a bigger slice of the market place in your community!
When you get this guide, you'll get the results you seek,
if you apply the secrets laid out in it. Secrets your competitors ignore and
now you have the chance to possess. With the simplicity and effectiveness of
My Restaurant Survival Guide, you will possess the secrets to create
predictable revenues day in and day out for your restaurant.
Regardless of the size of your business, you can easily deploy
this system and cause major damage to competitors in the
community where you operate. Below you can see the graphics the
Digital DVDs you will download after your get this amazing offer
to turn your restaurant a profit machine.
Here's a DVD Visual Break Down
Module 1: Your Restaurant Foundation Maximum For Profits
Module 2: Your Zip Code Constant Domination Platform, and
Module 3: Jam-packing Your Restaurant On Demand
LET ME ASK YOU A QUESTION
How would you feel if the following was possible?
To have people waiting for tables in front of your restaurant
When passersby see a line of people waiting in front of your restaurant,
they will do the impossible to try your restaurant and your client base
will grow bigger and bigger.
To exceed your covers target every night, including Mondays
you exceed your nightly covers target, your profits soar because
for that particular night, in the profit zone.
To become THE #1 RESTAURANT in your neighborhood
When people become walking testimonials of your restaurant,
they do the marketing for you and there’s no better way to
promote your restaurant
To control your revenues and eliminate bad nights forever
The peace of mind and certainty that your overhead is more than
covered and you’re making a very good profit every night is refreshing.
Restaurants are always in need of new customers.
Some restaurant are passive about attracting customers
to their business while others TAKE ACTION!
My wife and I love going out to restaurants. She’s a food fanatic.
She takes pictures of the dishes, posts them on Facebook,
comments and really enjoys the whole experience. I also love food.
However, as a marketing strategist, my focus of attention is always
on how restaurants execute their marketing strategy inside and
outside the restaurants.
I used to make comments about their marketing strategy and how
some restaurant owners were too passive in their marketing efforts.
On one occasion in particular my wife asked me: so why don’t you help
restaurants in the community market themselves to get more clients?
You know how your wife/husband/partner can challenge you when they're
tired of hearing you talk and talk about a situation.
It hit me and to be honest with you, I felt a little embarrassed.
So I decided to help local restaurants in my community to fill their
restaurants on demand. Not just get more clients, but also consistently
fill their restaurants whenever they wanted to.
And this is how My Restaurant Survival Guide came to be.
My Restaurant Survival Guide has only one goal: To turn your
restaurant into the #1choice in your area without spending thousands
of dollars in outrageous consulting fees.
This is what it’s all about: It's about making you money.
So if you’re on a budget, setting up this whole system in your restaurant,
will be LESS THAN DINNER FOR 2 in a fancy restaurant. If you’re pressed
for time, you can delegate this profitable task to someone in your team or even
hire an intern from any restaurant management school in your area or city.
In short, just Imagine Yourself:
Excited about becoming profitable before the 3-year industry mark
Beating the restaurant industry myths and beliefs is liberating and refreshing.
Break the rules to your own advantage! Industry mind-sets can be very influential
in the bottom-line of a business. It sounds smart, but it won't apply to you.
Easily covering monthly overhead, improves family quality time
When you know that you have nothing to worry about because you have
turned your restaurant into a well-oiled profit machine. Family comes first.
Repaying your loan earlier than expected by industry standards
Imagine the look on your loan officer’s face when you start repaying him or her early.
Possibly saving you money and making you happy!
Filling your restaurant and meeting your covers target
This is by far the most radical concept in this guide. You will have the power
to literally fill your restaurant on demand.
Making your competitors irrelevant in your community
Your competitors will not know what hit them. When you apply the concepts
and strategies laid out in this guide, you will make your competitors irrelevant.
Not having to chase customers and having them come to you
While your competitors chase customers, you will be counting your profits.
Let me share with you a situation I encounter very often in the
Restaurant Industry.
When I ask my clients:
WHAT ARE THE REASONS RESTAURANTS GO OUT OF BUSINESS?
I always get answers like:
Lack of financing:
If a restaurant is making money, then that restaurant
doesn’t have a cash-flow problem.
The IRS:
In most cases, the IRS wants only one thing from
business owners: money.
Impossible debt service:
Paying back restaurant debt is a breeze if your
restaurant is filling every night, even on the
slowest days.
Poor management:
Poor management is a sign that the restaurant
is not making enough money to hire better talents,
along with many other reasons.
The truth is that there's only one reason a
restaurant goes out of business. That reason is the lack of
Customers. This won't happen to you because…
YOU'RE ABOUT TO POSSESS A SYSTEM THAT WILL:
Protect you from economic recession
When you're in control of your revenues, you create your
own economy. While other restaurants in your area will
be subject to market forces, your restaurant will be
shielded and protected.
Get you more BANG! for every penny
Imagine getting new customers for free or for
pennies on the dollar. These are customers
you can keep for the life of your business.
If you know the life value of your customers
then you know that we are talking about
thousands of dollar a year.
I am so confident that My Restaurant Survival Guide
will make your profits soar through the roof, that I am
taking all the risk. If you're not 100% happy, then simply
let us know. You'll GET your money back.
Set you in a different league
Your competitors won't know what hit them when
you deploy the strategies contained in this guide.
You will become a magnet in your community and
your competition will only wonder what you're doing.
Work daily for your restaurant
Automation is every business owner's dream.
When you implement this guide in your restaurant;
you will see how easy it is to have consistent results
like never before.
Carve a niche in the minds your clients
Most customers see some restaurants as a commodity,
no different than gas or electricity. When My Restaurant
Survival Guide is fully functional in your restaurant, your
customers will know that there's something special about you.
Uncover thousands of hidden prospects
There are thousands of potential customers around you
right now who would love to connect with you. With
My Restaurant Survival Guide, you will have access to
more customers than you can service.
YOU'RE ONLY MINUTES AWAY FROM:
§ Setting up your restaurant for maximum profits in minimal time
§ Eliminating slow nights, middays and mornings to increase profits
§ Having more control over your revenues & profits from this point on
§ Protecting your restaurant from economic slowdown and recessions
§ Turning your restaurant into the number 1 player in your area
§ Putting your restaurant in a privileged league of its own right now
§ Consistently attracting new customers willing to eat at your place
§ Jam-packing your restaurant on demand and becoming popular
§ Implementing strategies that will make your competitors irrelevant
§ Accessing a whole new level of profitability in your business
§ Making your restaurant recession proof for as long as you want
§ Taking control of your Zip Code area and fending off competitors
§ Making money from other businesses in your immediate area
§ And a lot more…
These are other core concepts of this amazing product:
Making money from other businesses in your immediate area Taking control of your Zip Code area and fending off competitors Making your restaurant recession proof for as long as you want Accessing a whole new level of profitability in your business Implementing strategies that will make your competitors irrelevant Jam-packing your restaurant on demand and becoming popular Consistently attracting new customers willing to eat at your place Putting your restaurant in a privileged league of its own right now Turning your restaurant into the number 1 player in your area Protecting your restaurant from economic slowdown and recessions Having more control over your revenues & profits from this point on Eliminating slow nights, middays and mornings to increase profits
With our 60 day iron-clad satisfaction guarantee,
you have nothing to lose and big profits to gain.
Your restaurant will be in a category of its own in your
community 100% GUARANTEED or you don't pay us
a red cent IF YOU HAVE A BETTER WAY, no problem,
let us know and we'll refund you 100% of your purchase
without asking you any questions.
You know your business better than anyone,
if you truly believe that this product doesn't work for you,
simply let us know and you have nothing to fear.
Our contact information is on the bottom of this page.
The reason I am taking all the risk is because I know that
My Restaurant Survival Guide will transform your business.
IT WILL turn your restaurant into a profit-making/profit-seeking
machine.
The comments about slow nights and sluggish economy ends right
now because from now on, you control your own economic conditions.
It's really that simple. From today on… you're at the switch.
You own the red button. You call the shots. You will make your revenues
as predictable as a guided missile or you don't a red cent.
After you grab My Restaurant Survival Guide,
If you’re not convinced that it is what your restaurant needs
to shoot up like a rocket, let us know and we’ll give you a full refund.
We don’t need anything from you but your 100% happiness
with your purchase
This special offer won’t be
around for a long time; this is a limited introductory price offer.
My Restaurant Survival Guide is guaranteed to increase
your net profits or you get your money back.
The system has an introductory price of:
Not $597
Not $499
Not even $350
ONLY $97
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Oh! Before I forget, I hope you don't mind me asking you one last question:
When was the LAST TIME you did something for the FIRST TIME to sky-rocket your profits?
One year from now, If you were looking over those 12 months, what action would you have taken to make your restaurant more profitable?
Remember, you’re covered by our No-Questions-Asked 100% Money Back Guarantee.
All the risk is on me, and all the benefits are on you. If it turns out that you don’t like My Restaurant Survival Guide, simply contact me using my contact information below and I’ll promptly refund you in full.
Thank you! Sincerely,
Carlos Roche
Business Growth Strategist
Office: 646 – 801 – 8512
[[email protected]]
P.S. My Restaurant Survival Guide
will help you create your own economy, not the foot traffic/people
wandering in front of your restaurant, not the banks, the IRS,
your landlord or your suppliers, but you in CONTROL.
Why Am I Giving You Such An Incredible Value For Only $97.00?
Because I want your restaurant to prosper and I am 100% certain that
My Restaurant Survival Guide will set you in a category of your own
where you will possess control over your revenues and destiny,
and no other restaurant can touch you.
P.P.P.S. I will be honest with you.
This is not your typical survival guide, this is a THRIVING GUIDE.
This guide will dramatically transform your restaurant. This system works,
but it requires work. If you don’t find that to be true, just let us know and
we’ll refund 100% immediately.
© All Rights Reserved. Carlos Roche My Restaurant Survival Guide
CONTACT SUPPORT: [[email protected]]
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