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- A Special Message For Restaurant Owners and Chefs Looking To Save Money! -
“Are You Ready To Slash Food Costs
and SKYROCKET Your Total Profits…
In Just a Few Short Weeks?”
Watch The Video
Below and Be Shocked at What You’ll Discover
About Food Costs and Making Profits in The Restaurant Industry…
Now’s Your Chance To Continue To Not Only Serve
Amazing Food To Your Customers, But To Also Drastically Reduce
Your Food Costs To Make Your Business Even More Successful!
ULTIMATE FOOD COST:
THE 7 PART VIDEO SERIES
From The Desk of: Robert Gregoire
Date: March 15, 2014. 7:55pm
Dear Restaurant Owner or Manager:
You and I both know that working in the food industry is not only a challenge, but it can be one of the most competitive markets in the world.
Every single day hundreds if not thousands of new restaurants are opening all across the world. But the vast majority of them never make it and end up closing due to several reasons. It could be bad food,
horrible customer service, but also one of the biggest issues could be FOOD COSTS.
As I mentioned in the video above, a whopping 90% of all restaurants don’t have an effective system to manage their food related costs…
What does this mean? It means that the lack of an effective system to manage food related costs can lead to not only a loss of money and profits, it can mean DEATH to a business in the long
run.
Let’s Face The Real Truth: The costs of food all across the world are only going to continue to rise. If you don’t have a proper system to manage your food costs, you’re not going to last long. And
most of all, you’re going to be leaving MASSIVE PROFITS on the table.
You see, if 90% of all restaurants don’t have an
effective plan in place, and you do,
this gives you a HUGE competitive edge not only
against your local competitors,
but it will also help you make much larger profits in the long term.
It’s Not Too Late For You: Right now you may be among the 90% who don’t have a rock solid food cost management system in place, and that’s ok. It’s not too late to get started.
And the good news is, once you gain the insider knowledge on how to properly manage food costs the RIGHT way, you can begin to SLASH COSTS and BOOST PROFITS in a matter of weeks!
Now You Can With The Amazing 7-Part Video
Series: Ultimate Food Cost
Ultimate Food Cost is a unique and highly effective video series that was specifically created to help inform you on how to make the most of every dollar you spend on food costs for your
business, but also how to MAXIMIZE profit out of each paying customer.
And because all of the content is done in video
format, it couldn’t be any easier to learn all of these TIPS, TRICKS and
SECRETS. Just sit back, watch and learn. That’s it!
Here’s a SNEAK PEEK of What You’ll
Discover In Each of These
7 Breakthrough Videos In The Ultimate Food Cost Series!
Video #1 – Integrity
In this video you’ll learn the fundamentals of WHY you need a solid food management costs system in place in order to be successful. This includes revealing the possible pitfalls your business may encounter along the way as well!
Video #2 – Food Costing: Part 1
In video #2 you’ll get exclusive access to the “Ultimate Food Cost Control System”. Plus, you’ll learn how to implement this powerful system into your own business to keep you up to date on your overall food costs!
Video #3 – Food Costing: Part 2
In this video we will take a closer look at YIELD vs. CASE COSTS in order for you to calculate the “true” costs of your food like other successful restaurants, and learn why cutting corners can end up costing you even MORE money!
Video #4 – Inventory Management
Inventory giving you headaches? In this eye-opening video learn how to nail down basic inventory management in order to maintain the integrity of your current inventory. Also discover powerful strategies on how to take back control and reduce overall waste!
Video #5 – Market Conditions
Are you paying attention to the food market? You should be. In this video you’ll learn how to tap into the current market and understand what’s going on in order to protect your restaurant. Learn how to leverage sustainable products in order to benefit your customers and finally lower overall food costs!
Video #6 – Menu Engineering
In video #6 your going to learn how to maximize your product mix in order to optimize your personal buying power. You’ll also be shown how to uniquely market your menu to your current customers for better profits. And lastly, you’ll be shown how to balance your food costs and understand contribution margins!
Video #7 – Tips and Tricks
In the final video in the Ultimate Food Cost series, you’ll discover how to save over $600 A YEAR by doing this one simple thing. You’ll be shocked at how easy it is to do! Plus, learn how to engage the front of the house to lower your food costs and put THOUSANDS of more dollars of pure profit in your pocket!
SAVE TIME AND MAKE PROFITS: The amount of money you can make in your own restaurant after learning this information could easily be well into the thousands of dollars per year. Plus, when you have a proper system in place, it will also save you a ton of time and headaches.
The total value of these videos are easily well into
the thousands of dollars,
considering the upside of profit they can make for your business…
I’M HERE TO HELP YOU SUCCEED! I’m here to make sure you succeed in your business and I don’t think you should have to break the bank in order to streamline your food costs and make bigger profits!
When you place your order for The Ultimate Food Cost video series below, you’ll be gaining INSIDER KNOWLEDGE that’ll not only help you reduce food costs, but also help you make profits and build a successful restaurant that’ll last for years to come!
Now
You Can Get INSTANT ONLINE ACCESS To The
Entire Ultimate Food Cost Video Series
For $597
[Only $97]
Your purchase
is 100% Safe and Secure.
Watch the videos anytime you wish!
You have no risk here, yet you get the chance to enter the Ultimate Food Cost System where people like you have saved thousands and have set themselves up for long term success!
See you on the other side,
Yours to count on,
Robert
Gregoire
PS – Do you understand the GUARANTEE? Get the course, use it for a full 60 days. If you are not completely happy that you are on your way to saving thousands, I’ll give you a FULL NO QUESTIONS ASKED REFUND.
PSS – If you don’t order this Ultimate Food Cost System with the money back guarantee, you will not be able to look at your kitchen again without thinking, I wonder how much money I would be saving. Stop wondering, wishing and hoping. Get the System that will get you there.
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