Video Wine Academy | Online Step-by-Step Video Wine Tasting Course
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NEVER FEEL INTIMIDATED, CONFUSED OR FRUSTRATED BY WINE AGAIN!
DISCOVER HOW EVERYONE ELSE IS ATTAINING CONFIDENCE AND EASE WITH WINE!
LET'S FACE IT WINE IS A BEVERAGE TO BE ENJOYED WITH OTHER PEOPLE, AND
KNOWLEDGE OF IT TRANSLATES TO CONFIDENCE AND EASE IN MANY DIFFERENT
SOCIAL SITUATIONS:
COMMON SOCIAL SITUATIONS WITH WINE
DINNER PARTIES, HOLIDAY PARTIES, COCKTAIL PARTIES, NETWORKING MIXERS
ENTERTAINING CLIENTS, BUSINESS LUNCHES taste wines with Sonoma
winemakers in their home; enjoy a privately catered lunch at a Napa
winery, and also with a Sonoma winemaker and his wife in their own
kitchen; and even stay overnight on Napa winery property in a guest
cottage where the sliding glass door opened out to the vineyard!
Over the years, many people have shared with me how confused,
frustrated, intimidated and even ashamed they felt about wine and some
of them also shared with me how they would _avoid attending_ the types
of social events pictured above, or would _avoid engaging_ in
conversations with certain people because _they were self-conscious
about their awkwardness around wine_.
Equally interesting, most of them also shared with me they wanted to
learn more about wine in spite of how they felt about it.
I can remember those days - shying away from interactions and
conversations with others because of my awkwardness around wine. And
yet, being in the restaurant business, I was also responsible for
_selling_ it! I hated that feeling - talk about being in a catch-22!
What if YOU are missing out on potential connections, friendships,
business opportunities or romantic encounters because you're
self-conscious about your awkwardness around wine? What is that
costing YOU?
Nowadays, it's becoming easier and easier for people to hide out
online behind their social media or dating profiles but eventually
relationships are forged when meeting _in person_, often in social
situations pictured above.
MEETING PEOPLE FACE-TO-FACE IS THE _ORIGINAL_ SOCIAL NETWORKING.
I ended up on a very indirect path developing my knowledge and
skills, spending the better part of a decade. Along the way I began
teaching others. Just like any other topic, I learned more about
wine by _teaching_ it than I did by _studying_ it.
Learning about wine and wine tasting is like solving an elusive
riddle. Between my experience and observations over thousands of
conversations, I deduced there are 4 KEYS TO ATTAIN CONFIDENCE AND
EASE WITH WINE:
KEY #1 - WINE MUST BE LEARNED BY _DIRECT EXPERIENCE_
Unfortunately, wine can't be learned just by reading and talking
about it - even if you spend hours upon hours reading about it from
books, magazines, blogs or wine websites … or talking about it with
your friends. Imagine the following 9 scenarios:
* Reading and talking _about_ driving a car vs. actually _DRIVING a
car_
* Reading and talking _about_ living abroad vs. actually _LIVING
abroad_
* Reading and talking _about_ losing weight vs. actually _LOSING
weight_
* Reading and talking _about_ playing guitar vs. actually _PLAYING
guitar_
* Reading and talking _about_ writing a book vs. actually _WRITING a
book_
* Reading and talking _about_ going on a date vs. actually _GOING on
a date_
* Reading and talking _about_ getting married vs. actually _GETTING
married_
* Reading and talking _about_ having children vs. actually _HAVING
children_
* Reading and talking _about_ owning a business vs. actually _OWNING
a business_
What's the difference between the _first_ and _second_ example in all
9 scenarios?
* The _first_ example is from a 3RD-PERSON, _detached_ perspective
of a SPECTATOR that is NOT producing the result
* The _second_ example is from a 1ST-PERSON, _direct_ perspective of
a PARTICIPANT that IS producing the result
How many people do you know read or talk _about_ doing something
they've wanted to do for months or years, and _never_ get started?
Isn't it likely that the participant will _feel more confident_ than
the spectator?
Learning wine and wine tasting is _exactly_ the same as all 9
scenarios above.
Can we all agree right now that we're going to _directly_ experience
wine as a _participant_ instead of indirectly reading and talking
_about_ wine like a _spectator_? Awesome.
NOW THAT YOU HAVE AGREED TO _DIRECTLY EXPERIENCE_ WINE, LET'S FIND
OUT HOW YOU'RE GOING TO EXPERIENCE IT
KEY #2 - LEARN _HOW_ TO NOTICE WINE
Wine is a lot like life. Without slowing down to “smell the
roses,” the enjoyable, subtle details of life will pass you by.
Without slowing down to notice wine, then all of its enjoyable,
subtle details will pass you by, too … and you'll never learn the
skills you need to develop the confidence and ease you want,
regardless of how much wine you consume.
There are TWO parts to learn how to notice wine: _MINDSET _and
_SKILL_.
1) MINDSET
There are two parts to setting the right mindset, in the following
order:
1. SUSPEND JUDGMENT
This is where the trap begins for most people, when they find
themselves having to "judge" a wine without ever learning how to do
it.
This happens when a person is forced to make a buying decision within
a short period of time: “Do I like this wine enough to spend my
money on it _now_?”
This occurs in two different situations:
While TASTING, at a winery, restaurant or wine bar
While SHOPPING, anyplace wine is sold retail
The time pressure of the situation doesn't help the average consumer
without any wine knowledge or wine tasting experience, because they
don't know:
HOW to "judge" a wine, aside from "I like it." (either taste or
bottle label)
WHAT to "judge" IN wine, aside from price.
If you want to know the biggest and most common obstacle people have
with wine, this is it:
MOST PEOPLE WANT TO KNOW HOW TO BUY A "GOOD" WINE WITHOUT FIRST
LEARNING _HOW_ TO "JUDGE" WHAT MAKES A WINE "GOOD."
It's like wanting to know how to pass your driving test without first
learning _how_ to drive a car_._
Ironically, here's the pitfall in the above obstacle:
_In order to learn anything new (especially wine), it's necessary to
suspend your judgments about what you're studying FIRST - otherwise,
your desire to be right about your judgments will block your capacity
to learn about what you're studying._
Isn't that hilarious?
2. DEVELOP CURIOSITY
Have you ever noticed how curious and full of wonder a two-year old
child is? Everything is exciting and new, and life is an adventure.
Guess what? Wine is an adventure, too. It’s the most unique
beverage in the world … every wine ever made was affected by annual
climate, soil, the winemaker, fermentation, oak barrels, time spent
aging in the bottle, and more. There are so many variables that can
affect the juice in each glass you’ll ever drink. That’s what
makes wine tasting such a fascinating journey.
By developing a sense of adventure and playful curiosity like a
two-year old, you’re well on your way to enjoying the journey, and
learning how to notice what’s in each glass. The good news is that
curiosity is easy to develop, and only takes two simple questions.
Imagine being a playfully curious two-year old child asking the
following:
"WHAT'S THERE?"
"WHAT ELSE IS THERE?"
Can you imagine how much easier (and more fun) it could be to learn
wine by being playfully curious like a little kid, and asking those
two basic questions?
It _can_ be that simple. Really.
2) SKILL
Once you establish an empowering mindset, you need to learn the
skill.
With wine, the skill we need to learn is commonly called “wine
tasting," which is the complete opposite of regular "wine drinking."
The skill of wine tasting can be taught in 10-15 minutes.
Just like any other skill, it needs to be applied through practice.
What a fun skill to practice!
The first key to noticing wine is to s-l-o-w down. After
s-l-o-w-i-n-g down, the second key to noticing wine is to directly
experience it through 4 of your 5 senses:
* LOOK at the wine
* SMELL the wine
* TASTE the wine
* FEEL the wine
Once you directly experience wine with 4 of your 5 senses, you'll be
able to use your own words to describe what you’re noticing.
Notice first, articulate second.
NOW THAT YOU KNOW _HOW_ TO NOTICE WINE, LET'S FIND OUT WHAT YOU'RE
GOING TO NOTICE AND ARTICULATE
KEY #3: LEARN _WHAT_ TO NOTICE _IN_ WINE
To learn any skill, there is a language to learn with it. Think
about the skills you're good at and the interests you're passionate
about, and the specialized words you speak because of them. Wine and
wine tasting is _exactly_ the same.
Once you learn _how_ to notice wine, you need to learn _WHAT_ to
notice _IN_ wine. In order to do that, you need to learn the
language of _WHAT _you're noticing.
* Key #2 was about YOU learning the MINDSET & SKILL
* Key #3 is about WINE and learning the LANGUAGE
This is where you take the mindset & skill you developed in Key #2,
and begin to notice and articulate the qualities in wine that will
give you the knowledge you need:
* COLOR
* BODY
* STRUCTURE
* AROMAS
* FLAVORS
THIS IS WHERE MOST PEOPLE GIVE UP, YET IT'S NOT AS DIFFICULT AS IT
SOUNDS … IF THE INFORMATION IS PRESENTED IN A CLEAR, WELL-ORGANIZED
FASHION.
As you begin to notice and articulate the above elements in wine,
you'll start applying your knowledge and tasting experience to “wine
tasks” like:
* NAVIGATING around a wine shop
* READING a label – on the front _and_ back of the bottle
* BUYING wine at a store
* READING a wine list
* PAIRING food and wine
* ORDERING wine in a restaurant, wine bar or lounge
* RECOMMENDING wine to others
We do these "wine tasks" before or during those moments we meet with
people:
DINNER PARTIES, COCKTAIL PARTIES, HOLIDAY PARTIES, NETWORKING MIXERS
ENTERTAINING CLIENTS, BUSINESS LUNCHES \">REALLY WANT?
NOW THAT YOU KNOW _WHAT_ TO NOTICE _IN_ WINE, LET'S FIND OUT HOW
YOU'RE GOING TO ATTAIN THAT CONFIDENCE AND EASE
KEY #4 - ESTABLISH A _BASELINE_
Key #4 is a blind spot for virtually everyone - yet it's the _MOST_
important of all 4 KEYS.
Every skill you've ever learned in your life has a BASELINE - a
minimum or starting point used for comparisons.
Many skills require passing a test or receiving certification to
prove you've properly established your baseline - for example, having
to pass your driving test when you're trying to get your driver's
license for the first time.
A BASELINE in wine tasting is a basic standard that can serve as a
comparison or control for all future tastings, _developed through
experience applying the first 3 Keys_.
This is how you'll attain confidence and ease with wine.
Many wine drinkers, even seasoned ones who have consumed a lot of
wine for years or decades, have fallen into the pitfall of _never_
establishing a baseline. Not because they did anything bad or wrong,
but because they were never _aware_ of it.
The only people on Earth that are _ever_ tested for their wine
tasting baseline are sommeliers, and many of them aren't even aware
that that's what's being judged and assessed during their blind
tasting exams.
_That's_ why most people (including you) aren't aware of it.
Not developing a baseline is the biggest blind spot and obstacle most
people face when learning about wine and wine tasting. Luckily, it's
_not_ necessary to be tested like a sommelier to establish a wine
tasting baseline for yourself.
Having never learned and applied the first 3 Keys to establish a
baseline, once most people do find a few wines they like, they end up
drinking those same “safe” wines over and over again … which
becomes their standard of comparison and control for all future
tastings.
This behavior is driven by an _unconscious _FEAR:
* To protect oneself from "making another bad wine choice" ever
again
* To protect oneself from "being unable to find another wine they
like" ever again
WITHOUT DEVELOPING A BASELINE, MOST PEOPLE DON'T HAVE THE CONFIDENCE
TO DISCOVER OR SELECT NEW WINES BECAUSE THERE’S NO CONTEXT AROUND
THE FEW WINES THEY DO DRINK OTHER THAN "_I LIKE IT._"
We talked about this in "SUSPEND JUDGMENT" from KEY #2. We've come
full circle.
What does that look or sound like? I live in Southern California,
and what I've heard most often over the years are phrases like:
* "I ALWAYS drink _Pinots_." (Pinots short for Pinot Noir) [grape]
* "I STICK TO_ buttery _Chardonnays." [style]
* "I ONLY drink _Napa _Cabs (Cabs short for Cabernet Sauvignon)."
[location]
* "I JUST drink '_Two Buck Chuck_ (Charles Shaw from Trader
Joe's).'" [brand/price]
* "I've been drinking _Kendall-Jackson Chardonnay for years_, and I
DON'T WANT TO CHANGE it." [brand/loyalty]
What if they taste a wine they don't recognize, or come across a wine
list where they don’t recognize anything familiar? What is their
capacity to enjoy wine (let alone lead others in a social situation)
in those moments?
You get the idea. They're stuck in a rut.
I call it "The Wine Trap."
The saddest thing about "The Wine Trap" is that any childlike sense
of play, discovery, exploration, wonder and curiosity has died and
been traded for an illusion of _safety._
If being stuck in "The Wine Trap" sounds dull and boring, you're
right.
There's no need for _anybody _to be stuck in "The Wine Trap,"
including you. Really.
_To learn about wine and wine tasting, you could do what most people
do you could spend countless hours aimlessly reading books, magazines
and blog post "tips" as well as tasting and drinking random wines and
getting nowhere._
_And, since you wouldn't be any closer to learning the _4 KEYS TO
ATTAIN CONFIDENCE AND EASE WITH WINE_, you would also be wasting your
time, effort and money._
AS YOU ALREADY KNOW, THE MOST TIME-EFFICIENT AND COST-EFFECTIVE WAY
TO DEVELOP A SOLID BASELINE IN _ANY_ SKILL IS TO BE GUIDED DOWN A
PRECISE PATH WITH A MENTOR.
YOU CAN OFTEN PRODUCE A RESULT IN WEEKS OR MONTHS _WITH_ A MENTOR
THAT WOULD TAKE YOU YEARS TO COMPLETE _ON YOUR __OWN_, IF YOU COMPLETE
IT AT ALL.
THE AMOUNT OF _TIME _AND _FRUSTRATION _YOU SAVE WITH A MENTOR EN
ROUTE TO PRODUCING THAT RESULT IS PRICELESS.
CLICK HERE NOW TO DEVELOP YOUR WINE TASTING BASELINE WITH A MENTOR.
IT'S YOUR TURN TO DEVELOP THE CONFIDENCE AND EASE YOU WANT:
INTRODUCING
VIDEO WINE ACADEMY
THE WORLD'S FIRST AND ONLY ONLINE STEP-BY-STEP VIDEO WINE TASTING
COURSE
THROUGH A PRECISE WINE TASTING SEQUENCE INSIDE THE MEMBERS' AREA OF
VIDEO WINE ACADEMY, YOU'LL APPLY ALL 4 KEYS TO ATTAIN CONFIDENCE AND
EASE WITH WINE:
* KEY #1: Learn wine by DIRECT EXPERIENCE
* KEY #2: Learn HOW to notice wine
* KEY #3: Learn WHAT to notice IN wine
* KEY #4: Establish your BASELINE
TO DEVELOP YOUR CONFIDENCE AND EASE AS _EFFICIENTLY_ AS POSSIBLE,
EACH LESSON IN THE PRECISE WINE TASTING SEQUENCE OF VIDEO WINE ACADEMY
COMES WITH:
* A VIDEO explaining what to notice in the tasting for that lesson
* INSTRUCTIONS to find the wines you'll need
* TASTING NOTES to keep track of what you notice
CLICK HERE NOW TO ATTAIN CONFIDENCE AND EASE WITH WINE FOR YOURSELF.
HOW ARE YOU GOING TO APPLY THE 4 KEYS?
OVER 4 WEEKS, WE'LL PUT TOGETHER 4 PIECES OF A PUZZLE.
HERE'S THE OUTLINE OF HOW WE'LL PUT IT TOGETHER:
MODULE 1: COLOR ">IMMEDIATELY AFTER SIGNING UP, you'll receive access
to MODULE 1 in the PRIVATE MEMBERS' AREA, where we're going to put
together the _first_ piece of the wine tasting puzzle.
This is the perfect place to start. Set the proper foundation for
lifelong wine tasting success!
Included in Module 1 is a LIVE WINE TASTING BONUS, where I lead a
group of 35-40 people through the _EXACT _same tasting sequence you'll
experience! They are a great model to follow to _develop curiosity_
(KEY #2).
INSIDE MODULE 1, YOU'LL DISCOVER:
* How to _properly_ notice wine with 4 of your 5 senses!
* What you need to successfully host _your own_ wine tasting!
* What you can learn about wine from garnishing your _coffee_ at
Starbucks!
* How a wine's _color_ gives clues that you can use!
* and much more!
MODULE 2: TASTE BUDS ">AT THE START OF WEEK 2, you'll receive access
to MODULE 2 in the PRIVATE MEMBERS' AREA, where we're going to put
together the _second_ piece of the wine tasting puzzle.
You'll discover how wine _tastes_ and _feels!_
INSIDE MODULE 2, YOU'LL DISCOVER:
* How wine affects 3 of our 5 taste buds!
* How wine creates sensations that you _feel_ in your mouth _and_
body!
* Why people _really_ label a wine "good" or "bad!"
* Why it's so important for you to form _your own_ opinions about
wine!
* How you can practice noticing qualities in wine by experimenting
with fruit jams and desserts, lemonade, brewed tea, and gin & tonics!
* The basics of how wine is _labeled, __organized _and_ described_!
* and much more!
MODULE 3: AROMAS \">AT THE START OF WEEK 3, you'll receive access to
MODULE 3 in the PRIVATE MEMBERS' AREA, where we're going to put
together the _third_ piece of the wine tasting puzzle.
You'll discover how to _taste_ what you can _smell_ first, and how
_different_ it is from Module 2!
INSIDE MODULE 3, YOU'LL DISCOVER:
* How humans put words to the things they smell, and _why_ that's
important in _your_ wine tasting journey!
* How to _quickly_ and _easily_ categorize aromas and flavors in
wine!
* How to use the previous benefit to make sense of the descriptions
found on the _back_ of the bottle and in the _tasting notes_ at a
retail or online wine store!
* How you can practice noticing qualities in wine by visiting a
garden, nursery, florist, lumberyard and cigar shop; and by breaking
out your spice rack!
* Wine wisdom from Forrest Gump!
* .and much more!
MODULE 4: AROMAS \">AT THE START OF WEEK 4, you'll receive access to
MODULE 4 in the PRIVATE MEMBERS' AREA, where we're going to put
together the _fourth_ and _final_ piece of the wine tasting puzzle.
This is where it all comes together, as you integrate everything
you've learned and experienced!
Even though we're continuing to explore Aromas & Flavors, the content
of Module 4 goes in a_ completely_ different direction than Module 3
one that isn't often explored!
INSIDE MODULE 4, YOU'LL DISCOVER:
* How and why two wines made from the same grape can _look_,
_smell_, _taste_ and _feel_ different depending on _where_ they're
grown and made!
* The "3 MEGA-VARIABLES" that affect the _majority_ of what you
experience in wine!
* The _real_ reasons why European wines and labels are so
_different_ than the rest!
* How you can practice noticing qualities in wine by visiting a
grocery store, farmers market or fruit stand!
* and much more!
IN ADDITION YOU'LL RECEIVE $341 IN EXTRA GOODIES!
BONUS #1: FOOD & WINE PAIRING, LEVELS 1 \">THERE ARE TWO PARTS TO
BONUS #1: LEVEL 1 AND LEVEL 2.
AT THE START OF WEEK 3, you'll receive access to LEVEL 1 in
the PRIVATE MEMBERS' AREA.
Level 1 complements what you learned about Taste Buds and Structure
from Module 2.
INSIDE LEVEL 1, YOU'LL DISCOVER:
* Four easy to remember (and follow) principles of food and wine
pairing!
AT THE START OF WEEK 6, you'll receive access to LEVEL 2 in
the PRIVATE MEMBERS' AREA.
Level 2 incorporates everything you've learned and experienced
throughout the entire course, as well as your own cooking/culinary
knowledge and experience.
INSIDE LEVEL 2, YOU'LL DISCOVER:
* How to sum up the food and wine pairing guidelines sommeliers use
in _two_ words!
BONUS #2: ORDERING WINE IN A RESTAURANT ($197)
BONUS #3: SAMPLE RESTAURANT WINE LISTS ($47)
AT THE START OF WEEK 3, you'll receive access to BONUSES #2 ">all
from _both_ sides of the table.
In Bonus #2, I reveal my best_ _"Restaurant Tension-Relieving Tips!"
INSIDE BONUS #2, YOU'LL DISCOVER:
* Three _types_ of restaurants, and how they affect your wine
experience!
* Three things you can do _before_ you arrive at the restaurant to
make your life easier!
* Four different ways restaurant wine lists are _organized_!
* Two categories of wine you should _never_ order at a restaurant!
* Eleven things you should _never_ do when interacting with the
restaurant staff!
* How to be _discreet_ about your wine budget while interacting with
the waiter/sommelier!
* and more!
In Bonus #3, I provide a sample restaurant wine list, organized and
written _two_ different ways, which will resemble the _majority_ of
wine lists you'll come across.
INSIDE BONUS #3, YOU'LL DISCOVER:
* How principles from Modules 1 \">CLICK HERE NOW TO GRAB THESE FOUR
MODULES AND EXTRA GOODIES.
60-DAY, MONEY BACK GUARANTEE
"I AM PUTTING ALL OF THE RISK ON ME!"
If, for any reason whatsoever, you are not happy with ANY aspect of
the course and its contents, simply send an email to the refund link
provided, and I will happily and immediately give you back 100% of
your money, no questions asked! Like I said, "ALL OF THE RISK IS ON
ME!"
Curtis Kastner - Creator, _Video Wine Academy_
"I WALKED AWAY WITH A LOT MORE CONFIDENCE"
THAN MERRILL from A">LIVE WINE TASTING BONUS in Module 1.
facebook.com/flipthishouse
"IT WAS SO SIMPLE, THE WAY THAT HE EXPLAINED IT"
Kristin Moore - President, _ClientTech_
VIDEO WINE ACADEMY
WITH YOUR INVESTMENT IN VIDEO WINE ACADEMY, YOU GET ACCESS TO THE
PRIVATE MEMBERS' AREA AND EVERYTHING YOU NEED TO APPLY THE 4 KEYS TO
ATTAIN CONFIDENCE AND EASE WITH WINE, INCLUDING:
* MODULE 1: COLOR ">MODULE 2: TASTE BUDS ">MODULE 3: AROMAS ">MODULE
4: AROMAS ">BONUS #1: FOOD & WINE PAIRING, LEVELS 1 ">BONUS #2:
ORDERING WINE IN A RESTAURANT ($197)
* BONUS #3: SAMPLE RESTAURANT WINE LISTS ($47)
TOTAL VALUE $1229 - NOW JUST $97
P.S. Remember, wine is an essential component of so many different
social occasions today, and having experience-based knowledge of it is
critical in numerous situations, especially when you need to lead
other people. VIDEO WINE ACADEMY is your road map to accomplishing
your goals!
_To your success!_
CURTIS KASTNER - Creator, _Video Wine Academy_
MOBILE DEVICE ">Q: What mobile web devices are compatible with Video
Wine Academy?
A: The videos were tested on different web-enabled mobile devices
and e-readers. Here's the rundown:
* If your device can play the videos on THIS PAGE, then it will
play ALL the videos in this course.
* This is the BEST way to determine if Video Wine Academy will
play on YOUR device - all video files have been compressed and
encoded the exact same way for web and mobile device optimization.
* The videos play _consistently _on mobile devices and e-readers
with ADOBE® FLASH® PLAYER.
* If Adobe® Flash® Player is available for and compatible with
your device, make sure it is INSTALLED and ENABLED on your device
before attempting to play the videos.
* The videos play _sporadically_ on APPLE IOS devices.
* Product testing taught us that the iPad was considerably more
finicky than the iPhone, even though they both use the same video
player.
* If there's a glitch with the iOS video player, clear your browser
history and reload the webpage, as many times if necessary.
All iPad product testing was done using store demo units at various
retail outlets. Above, two iPads with Retina Display side-by-side at
Best Buy, both on our test page. The iPad on the left is ready to
play the videos, whereas the iPad on the right is not. To get the
iPad on the right to be like the left, you will need to clear your
browser history and refresh your browser as many times as necessary to
achieve that.
Q: What mobile web browsers are compatible with Video Wine Academy?
A: The videos were tested on different mobile web browsers. Here's
the rundown:
* If your browser can play the videos on THIS PAGE, then it will
play ALL the videos in this course.
* This is the BEST way to determine if Video Wine Academy will
play on YOUR browser - all video files have been compressed and
encoded the exact same way for web and mobile device optimization.
* The videos played on every mobile web browser we tested, EXCEPT
Opera Mini.
* Opera Mini does NOT support HTML5/Flash® videos - that's why it's
so fast.
* For BEST results, use the web browser that came PRE-LOADED on your
mobile device or e-reader.
* i.e., SAFARI with iOS, ANDROID BROWSER with Android, SILK with
Kindle Fire, etc.
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CLICK HERE TO BEGIN VIEWING VIDEO WINE ACADEMY ON YOUR MOBILE DEVICE
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| | | © 2012 Video Wine Academy & Demystify Wine
