[Evolve with Flavour](http://www.evolvewithflavor.com)
Where YOU Learn from an [Award-Winning](http://www.evolvewithflavor.com/awards-and-testimonials/) Chef to Prepare Delicious, Healthy, "Raw Alkaline" Food
LEARN THE CULINARY “SECRET” THAT
REVITALIZED THE CAREER OF A 73 YEAR-OLD AWARD-WINNING CHEF… MAKING HIM YOUTHFUL, PRODUCTIVE, AND FULL OF ENTHUSIASM ABOUT LIFE. The highly acclaimed fine-dining career of Chef Salomon Montezinos has taken a fresh, new turn…. “One of the hottest new restaurants in America. Montezinos was one of the first in this country to combine Eastern and Western flavors, and he is a master of the genre.”
… Esquire Magazine
“Four stars for personal style and genius for rich and brilliant seasoning seldom found in today’s restaurant kitchens. Sal Montezinos is a chef of the new order.”
… Esquire Magazine
“Montezinos’ Swiss schooling intensified his dedication to health and nutrition, and its influence is evident in every phase of his cooking.”
… Harper’s Bazaar
“Sal is not only tireless, but impassioned about his work.”
… Nationally published food critic John Mariani (Esquire Magazine, Fine Dining Magazine, USA Today)
“Montezinos is a perfectionist and a visionary, with the energy and imagination of a dozen royal chefs.”
… Bon Appétit Magazine
“Sal Montezinos has world travel experience and more gastronomic ideas than he knows what to do with.”
… Chicago Tribune
“Salomon Montezinos turns out French dishes of extraordinary quality.”
… Gourmet Magazine
“One of the most outstanding lunches I’ve ever had.”
… Mrs. George (Barbara) Bush
“Only an artist like Montezinos could conduct the astounding variety of flavors into a harmonious symphony of tastes.”
… Goodlife Magazine
“The finest restaurant in the world.”
… Director-Gastronome Francis Ford Coppola
“No one in the South is doing better seafood than Montezinos.”
… Esquire Magazine
“[Chef Salomon Montezinos is proud to introduce Discovering Raw Alkaline Cuisine](http://www.evolvewithflavor.com/checkout-cb/),” the first Recipe Book EVER to combine both the “RAW” and “ALKALINE” philosophies – giving you the BEST of both of those worlds.
Increasingly, celebrities, professional athletes, and generally anyone on the CUTTING-EDGE of dietary evolution is turning to the POWER of RAW and ALKALINE foods.
Just ask Chef Sal, who has SEEN IT ALL in his lifetime. He spent his early childhood in the middle of the HOLOCAUST; his parents were killed, and he was hidden on a farm during World War II. He remembers wounded soldiers and downed fighter-planes like it was YESTERDAY.
He began his cooking career by studying his craft in culinary institutions across Europe;
He traveled around the WORLD via ship, all the while perfecting his WORLD-CLASS culinary talents. Upon entering the U.S., he then LEVERAGED those talents to open not just ONE CRITICALLY-ACCLAIMED restaurant — in Philadelphia — but THREE more … in Florida. Everyone from
Francis Ford Coppola, to Burt Reynolds to Mario Andretti to Robert Goulet, to Mr. “T” RAVED about their experience in Chef Sal’s restaurants.
Check out these pictures … Chef Sal has even collaborated with Emeril … BAM!!
… Pretty cool, huh?
Over the years, it was not only the TASTE of Chef Sal’s food that improved, but the NUTRITION. Since moving on from his restaurants, he has engaged his culinary GENIUS in more MAD-SCIENTIST experimentation.
Catering and consulting jobs were plentiful, but Chef Sal elected to engage in a PERSONAL project – to transform pathetically BORING “health-food” into some of the most ADDICTING, SHOCKINGLY-DELICIOUS stuff you have EVER tasted.
He was determined to combine the BEST of the philosophies of the “health-food” world and craft them into a UNIQUE “Chef Sal” Style.
He not only wanted to EXPLODE his own energy levels, but those of the people around him.
Of course, it had to be EASY, FUN, and DELICIOUS.
And that is PRECISELY what he did with “[Discovering Raw Alkaline Cuisine](http://www.evolvewithflavor.com/checkout-cb/)“…
A book DESTINED to send creative REVERBERATIONS around the health-food world.
SO WHAT IS THIS “RAW ALKALINE” THING ALL ABOUT, ANYWAYS? …If you are like the MAJORITY of the world, you suffer from… Low Energy Excess Weight Muscle Pain/Weakness Health Issues/High Medical Bills Lack of Proper Physical Fitness So much else, we CANNOT even name it all!!! These ailments are a STRONG indication that a CHANGE needs to be made. Here are some of the Health Benefits you WILL enjoy, when you go “Raw Alkaline”… Improved Productivity Improved Control over your Emotions Anti-Aging, but not from the latest PILL STUBBORN Weight that will come RIGHT off Improved Mental Concentration and Focus Much more, both TANGIBLE and INTANGIBLE …Now, for a quick run-through of what “raw” and “alkaline” mean, briefly. We recommend checking out the detailed research for yourself! Why is it important to keep the body ALKALINE? According to the Science of Dr. Robert Young, who is strongly supported by Motivational-Guru Tony Robbins, the pH of the body MUST be ALKALINE to ensure OPTIMAL health. There’s a lot to this, which is why we recommend reading the science for yourself, but suffice to say that
an ALKALINE body can PREVENT serious health problems, such as… Obesity Diabetes Asthma High-Blood Pressure Arthritis Heart Disease …And others we do not even have time to name! Why is it important to go RAW? Going RAW will deliver many of the same benefits as going ALKALINE, such as the amazing energy and improving health conditions. Just ask David Wolfe or dozens of other experts who have experienced its power.
Going RAW ALSO delivers another JOLT of Life Force to your food. The dominant thought behind RAW Foods is that they are LIVING Foods, as opposed to DEAD foods, which have had the Nutrition COOKED out. Cooked food can lose up to 85% of the POWER you otherwise would have received …. Most EXTREMELY healthy people choose ONE of these philosophies.
With Chef Sal’s “[Discovering Raw Alkaline Cuisine](http://www.evolvewithflavor.com/checkout-cb/),” you get BOTH RAW and ALKALINE put together!!
Not to mention Chef Sal has used his culinary GENIUS to actually make these dishes DELICIOUS!! Oh, and he eats these dishes EVERY DAY to prove that it works!!
Who ELSE could actually put all of these pieces together?!? Chef Sal is truly a UNIQUE man and [Discovering Raw Alkaline Cuisine](http://www.evolvewithflavor.com/checkout-cb/t) is a UNIQUE book.
TESTIMONIALS Watch this VIDEO Testimonial of Chef Sal’s Raw Alkaline class. He premiered the dishes published in “[Discovering Raw Alkaline Cuisine](http://www.evolvewithflavor.com/checkout-cb/)” during a series of these classes. “Chef Sal has an encyclopedic knowledge of food development from his 50 years of experience as an internationally renowned chef. He presents and demonstrates this knowledge to his students in a very easy to understand format during his classes, and offers the results of his expertise with food for his students to enjoy.” -Raw Alkaline Class Attendee “While nearly all chefs have a large, rotund physique, Chef Sal’s physique is trim and athletic, bearing testimony to the fact that he practices what he preaches and it has paid off handsomely with his superior health.” -Raw Alkaline Class Attendee
“Since applying Chef Sal’s food secrets in my kitchen, my own health and outlook on life has dramatically improved.” -Raw Alkaline Class Attendee
“I’ve gone to tons of vegan classes and tasted lots of raw vegan food, but never have I been to a class as professional and perfectly educational like what Chef Sal puts forth. The most educational and wonderful food EVER! -Raw Alkaline Class Attendee
Dear Chef Montezinos… If you were to ask anyone who knows me what my favorite meal is, without hesitation, they would say … “He’s a steak and loaded baked potato guy.” Now, at 47, and after having meat and potatoes 3 or 4 times a week for years and years, for me to have transitioned so easily to a meat-free diet is nothing short of miraculous. I have never felt, or looked healthier! I don’t think you could know what an impact your extensive culinary knowledge, your encouragement, and your guidance in cooking class has been to me, and I wanted to thank you from the bottom of my heart! I never would have thought that a raw vegan diet would be something I would have been the least bit interested in— but the manner in which you prepare meals– the flavors, the presentation, and the ease with which you prepare full menus has made me a believer, and one of your biggest fans! I am thoroughly enjoying this new diet. Actually, I hesitate to use the word “diet” in this letter, because I realize this is much more than a temporary eating plan, you have shown me that being vegan is a lifestyle, not simply a phase! All of my praise isn’t simply a feeling I have either, I have actually had a live blood analysis done recently, and my blood tests were much improved! So I know this is the best lifestyle for me, and I look forward to learning more recipes, with the wonderful recipes in your cookbook, and have already converted some of my carnivore friends to join me in my healthy lifestyle path! Thank you again Chef Sal, you are an artist, a mentor, and I sincerely appreciate ALL you have done for me. Sincerely, Darrell Hart Now, for a Quick Summary… [Discovering Raw Alkaline Cuisine](http://www.evolvewithflavor.com/checkout-cb/) is the first recipe book EVER written on the RAW ALKALINE diet. The book was born out of the culinary GENIUS of Chef Salomon Montezinos, a chef with over 50 years experience as a restaurant owner and culinary consultant for companies such as NUTRI-SYSTEM and CAMPBELL’S.
Chef Sal has had an adventurous life; he spent his very early years in hiding during World War II and survived the Holocaust. He then traveled the world to study the culinary arts, came to the United States and opened a nationally-renowned French restaurant in Philadelphia, and continued his streak of success with three more award-winning restaurants in Florida.
Over the years he served many celebrities, had one of his restaurants featured in the opening to Beverly Hills 90210, and continued to refine his culinary craft by taking regular trips to Europe to remain on top of the latest efforts coming out of the European culinary world.
To think of Chef Sal’s life is to conjure up ADVENTURE – a spirit that is transferred to his food. This culinary “journey” has been focused on foods with the highest NUTRITION – combining BOTH RAW and ALKALINE philosophies. On this diet, Chef Sal regularly works out for FOUR hours a day, which usually includes Weight-Lifting, Biking, Running, Swimming, and Yoga.
I am AMAZED when Chef Sal explains this routine to me, after all the man is 73 YEARS OLD!! I honestly thought he should have to REST at some point.
We have done our absolute BEST work to pass on these AMAZING HEALTH BENEFITS TO YOU…
[](http://www.evolvewithflavor.com/checkout-cb/) What will you find in the book? Why not listen to Chef Sal explain it?! In other words … The ELUSIVE “SECRET” to Everlasting Health, which you will never find in any MAINSTREAM DIETING GARBAGE (…Folks, its
all here, all you have to do is watch videos of a 73 year-old, ripped, physically-fit Chef Sal on [EvolveWithFlavor.com](http://www.evolvewithflavor.com)
who else in the dieting industry provides this much PROOF that their claims are LEGITIMATE?) There are 126 Recipes – Appetizers, Entrees, Beverages, Bites, Desserts, Dips, Dressings, Salads, and Sauces, along with 17
MEAL MENU suggestions. All have been CREATIVELY ENGINEERED by an AWARD-WINNING CHEF with over 50 years
experience. Chef Sal was a MAD SCIENTIST in the Kitchen for YEARS coming up with these recipes. All the Supporting Information on KITCHEN EQUIPMENT, RARE INGREDIENTS, Raw Foods, and ALKALINITY necessary to get you STARTED. Not to mention a MOVING write – up of Chef Sal’s personal story, complete with PICTURES, so you know that he is FOR REAL. A High-Quality Support System for getting started towards reaching YOUR health goals – You get FREE VIDEO SUPPORT on
[EvolveWithFlavor.com](http://www.evolvewithflavor.com) to keep you ACCOUNTABLE. We want to keep you IN THE LOOP and ON-TRACK. What types of recipes will you find in the book? Entrees – Try the AMAZING Veggie Burger, Moroccan Sun Kebabs, or Pad Thai Pasta of Zucchini. DELICIOUS!! Beverages – Dandy Green Delight, Coconut Milk, Apple Almond Wake-Me-Up, need we say more?! “Bites” – Almond Brittle Crunch, Ginger Pumpkin Seeds, or Sesame Brittle Crunch Deserts – Apple Ginger Citrus Delights, Coconut Macaroons, Goji Vanilla Berry Pudding, or Mango Gelato… MMMMMM!!! “Dips” – Try the Rosemary Thyme Hummus, Sal’s Almond Butter, or Coulis of Wild Blueberry!! Dressings – You can pick from Miso Lemon Dressing, Chestnut Vinaigrette, and more!! Salads – Beet-Carrot, Chunky-Cherry Grapefruit, and Golden Beet Tartare!!! Sauces – Pour delicious Apricot Barbecue Sauce, Basil Walnut Pesto, or Saffron Pine Nut Sauce over your entree!! Soups – Sip hearty Carrot Ginger, relax with Tropical Papaya Pineapple, or explore Sunrise Borscht Over 17 Meal-Menu Suggestions, combining ALL of these!! Save some MONEY…
[Buy the Book in PDF](http://www.evolvewithflavor.com/checkout-cb/)!! Lower-Cost and Fast Download –
The price is less than that of the physical book, at $25.99, while retaining all of the beauty of the printed book. Download the book immediately via a direct link. What’s better than fast and cheap?! Environmentally-Friendly –
Let’s face it, the beautiful natural world is disappearing more every day. I love books as much as you do, but if you can save your
Bank Account AND Mother Nature from further depletion, it is well worth it. Conveniently Accessible Recipes Through Table of Contents –
Conveniently study and click on recipes in the Table of Contents. These links bring you directly to the desired recipe, allowing you to print or examine (on your laptop or PDF-compatible mobile device) while preparing food. All Designs, Colors, and Pictures Remain the Same –
“[Discovering Raw Alkaline Cuisine](http://www.evolvewithflavor.com/checkout-cb/)” is a beautifully illustrated book. Some e-book formats would ask us to eliminate all the color and life from it. On our PDF file, you can keep ALL of the hard work that went into the book’s design. Your e-book reader should be PDF-compatible. You can view the book directly from the PDF on your MAC or PC easily. With a little tinkering, you should be able to view the PDF on your e-reader device too. SO … HOW COULD WE POSSIBLY SWEETEN THIS DEAL FURTHER? CAN YOU SAY… ENTRY INTO FREE GIVEAWAYS (for Hard-Cover customers only)… A 20-Minute VIDEO INTRODUCTION to CHEF SAL’S KITCHEN… A 100% Money-Back Guarantee for 60 Days… …AND a SUPPORT-SYSTEM, [EvolveWithFlavor.com](http://www.evolvewithflavor.com), for IMPLEMENTING the ideas you found in
“[Discovering Raw Alkaline Cuisine](http://www.evolvewithflavor.com/checkout-cb/)“ Yes, we wanted to CELEBRATE all of our HARD-WORK in rolling out not only DISCOVERING RAW ALKALINE CUISINE, but EVOLVEWITHFLAVOR.COM. It took MONTHS of perfecting to get everything JUST RIGHT. So here’s the deal, we will enter you in a random drawing for the following items, ABSOLUTELY FREE. [Tony Robbins PERSONAL POWER II](http://www.evolvewithflavor.com/products/anthony-robbins) [x 10 Sedona Method “LETTING GO” DVD’s](http://www.lettinggo.tv) [x 5 phIon and other brand-name Test Strips (x 45 Each)](http://www.amazon.com/PHion-Balance-Diagnostic-Test-Strips/dp/B000VRU4US/ref=sr_1_1?ie=UTF8&qid=1322951264&sr=8-1) [x 4 phIon Alkaline Booster Liquid Drops](http://www.amazon.com/PHion-Balance-Booster-Liquid-2-Ounce/dp/B000VRU62O/ref=sr_1_1?ie=UTF8&qid=1322951379&sr=8-1) [“Superfoods” by David Wolfe](http://www.amazon.com/Superfoods-Medicine-Future-David-Wolfe/dp/1556437765/ref=sr_1_1?s=books&ie=UTF8&qid=1322951446&sr=1-1) [“Raw Power!” by Thor Bazler](http://www.amazon.com/Superfoods-Building-Strength-Muscle-Naturally/dp/0981512801/ref=sr_1_7?s=books&ie=UTF8&qid=1322951476&sr=1-7) [“The ph Miracle” by Dr. Robert Young](http://www.amazon.com/pH-Miracle-Balance-Reclaim-Health/dp/0446556181/ref=sr_1_1?s=books&ie=UTF8&qid=1322951557&sr=1-1) More SURPRISE items being added even as YOU read this. The deal will be running until have no more giveaways! Please note, this is for Hard-Cover customers only! A 20-minute Video-Tour introduction right in the HEART of CHEF SAL’S KITCHEN. This will provide you the JUMP-START necessary to get started RIGHT AWAY on your health goals. See how the MASTER himself ORGANIZES and PLANS his culinary day. This will give YOU ideas RIGHT AWAY, so [Discovering Raw Alkaline Cuisine](http://www.evolvewithflavor.com/checkout-cb/) does NOT become another PRETTY BOOK sitting on your Kitchen shelf. We e-mail the video to you when you purchase! Here’s the deal … Simply try out the book for 60 days and get back to us if it is not working for you. NO HARD FEELINGS!
Just Simply Return the Book in Good Condition with no questions asked. We are 99% CERTAIN that this book will be a GREAT decision on your part. It is SO FAR from status-quo “dieting” systems, it’s not even funny.
The biggest challenge you will face is enlisting the people around you in such a REVOLUTIONARY new idea. Because it works SO WELL, the people around you may RESIST or even FIGHT Chef Sal’s philosophy.
The only catch is this … you’ve got to actually USE the recipes and RAW ALKALINE philosophy for 60 days. We say this only because we would be FLOORED if you are not … Losing weight Getting more Ripped Being more productive / energetic Minimizing health “conditions” that have plagued you for years Enjoying other Intangible Benefits! Our intention with EvolveWithFlavor.com is to provide a support system for “[Discovering Raw Alkaline Cuisine](http://www.evolvewithflavor.com/checkout-cb/).”
We will not only be presenting recipes from the book, but also looking at Chef Sal’s lifestyle as a whole, including his exercising and meditation practices. We do not talk about supplements or health professionals in the book … You may THINK you are just buying a cookbook … but it comes with HIGH-QUALITY support for a lifestyle that is not talked or written about much yet.
We know Chef Sal is on the CUTTING-EDGE, some of you may THINK this lifestyle is IMPOSSIBLE or CRAZY…So we are working on a DAILY basis to prove to you otherwise. That is what [EVOLVEWITHFLAVOR.COM](http://www.evolvewithflavor.com) is all about.
And most of all, we want to make this lifestyle POSSIBLE FOR YOU.
… A NO-BRAINER, right?
Want to achieve YOUR health goals?
… PURCHASE “[Discovering Raw Alkaline Cuisine](http://www.evolvewithflavor.com/checkout-cb/)” TODAY! Thank You, The EvolveWithFlavor.com Team [](http://www.evolvewithflavor.com/checkout-cb/) NOTICE: By Purchasing “Discovering Raw Alkaline Cuisine,” you acknowledge that you have read our [BUSINESS TERMS](http://www.evolvewithflavor.com/terms-of-sale/). Physical-Book Delivery is fulfilled Monday through Friday, 8 – 5 p.m. EST. PDF Book delivery is immediate, via a direct download link. Read the [BUSINESS TERMS](http://www.evolvewithflavor.com/terms-of-sale/) for further details of delivery and transaction. Medical Disclaimer: “Discovering Raw Alkaline Cuisine,” EvolveWithFlavor.com, or the EvolveWithFlavor Newsletter is not meant to diagnose, prescribe, or treat any illness. It is valuable to seek the advice of an alternative health care professional before making any changes. The statements below have not been evaluated by the FDA or your country’s equivalent.
Note: Any trademarks or logos used throughout this website are the property of their respective owners.
P.S. -The FIRST-EVER recipe book written on the RAW ALKALINE Diet, by a PROFESSIONAL chef with over 50 years experience, backed up by testimonials, VIDEOS, and an unparalleled culinary history… Let us help you remove the confusion surrounding healthy cooking!
P.P.S. - Did we mention there are FREE GIVEAWAYS (for Hard-Cover Customers only) and a Free Video TOUR of Chef Sal’s Kitchen, if you [Buy](http://www.evolvewithflavor.com/checkout-cb/) the Book?
P.P.P.S. – “[Discovering Raw Alkaline Cuisine](http://www.evolvewithflavor.com/checkout-cb/)” is loaded with 126 Recipes, 17 Meal-Menu Suggestions, and all the information you need to GET STARTED eating Chef Sal’s RAW ALKALINE food today.
P.P.P.P.S. – Save some MONEY by buying the [PDF Version](http://www.evolvewithflavor.com/checkout-cb/) of the Book.
For any Questions, please [Contact Us](http://www.evolvewithflavor.com).
