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NEW CAFE START UP
Membership Only: Barista, Espresso and Cafe Management Training
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FEATURED ARTICLES
* By on August 10th, 2009
REQUIREMENTS OF A SUCCESSFUL ENTREPRENEUR
Back in the days when sales managers sat behind desks in a
smoke-filled rooms, chewing on cigars with their shirt sleeves rolled
up, there was a story of a budding young salesman that displayed the
determination needed for anyone who considers themself an
entrepreneur. It seems that the boss called the young man [...]
* By on June 29th, 2009
GREAT IDEAS TO INCREASE YOUR CAFé/ESPRESSO BAR BUSINESS TRAFFIC
Before getting too far into the discussion of increasing traffic in
your café/espresso bar remember that there are three hard and fast
rules to marketing. * Rule Number One: No one avenue of marketing will
drive traffic automatically to your door. It takes a combination of
efforts from every possible source to increase sales. The [...]
* By on June 29th, 2009
THE CRITICAL CHECKLIST FOR SUCCESSFULLY BUYING A CAFé/ESPRESSO BAR
The thought of opening your own café/espresso bar is often exciting.
Whatever your reason for doing so, whether you love the art of the
brew, the thought of being your own boss or when you believe you can
do it better than is currently being offered in your locale, there are
countless things to consider, [...]
* By on June 29th, 2009
KEY PROBLEMS TO AVOID WHEN BUYING AN EXISTING CAFé/ESPRESSO BAR
If you are looking into purchasing an existing café you may find a
great buy and save yourself a lot of startup costs and time. Be
careful however. There may be a very good reason the current owner is
willing to sell and it may be one you don’t want to get stuck with.
Even [...]
* By on June 23rd, 2009
COFFEE ART PRESENTATION TECHNIQUES MOVIE
The world's most comprehensive coffee art movie. Matthew Gee and
David Gee, demonstrate all the coffee art styles and designs in easy
to Join the forum discussion on this post - (1) Posts
* By on June 22nd, 2009
WELCOME TO NEW CAFE START UP
Matthew Gee and David Gee's barista and cafe training system is now
available to you on this membership site. Matt and Dave have owned a
coffee roaster, four cafés, created the world's first coffee art
class, written one of the world's first textbooks on Join the forum
discussion on this post - (1) Posts
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BARISTA TRAINING VIDEOS & RESOURCES
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HELPFUL COFFEE CODES
These days computerised point-of-sale systems can take care of the
back-log or orders for the
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COFFEE TASTING EXPRESSIONS
Here are some tasting expressions that you can use to help describe
your coffee. We
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CORRECT PROCEDURES FOR CLEANING THE GRINDER AT THE END OF THE DAY
These are the correct procedures for cleaning the grinder at the end
of the day: Grinder
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COFFEE ART PRESENTATION TECHNIQUES MOVIE
The world's most comprehensive coffee art movie. Matthew Gee and
David Gee, demonstrate all the
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MASTER BARISTA MOVIE
In this movie we explain; the history of coffee, how coffee is grown,
roasted and
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HOW TO POUR ALL THE COFFEES IN THE COFFEE MENU MOVIE
Master Barista, Matthew Gee, demonstrates all the hot drinks on a
basic café menu in *
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CAFE START-UP ARTICLES
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KEY CONSIDERATIONS WHEN DEVISING YOUR MENU FOR A CAFé/ESPRESSO BAR
There is a misconception when it comes to menu planning for a
café and
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WHAT’S IN A NAME - IMPORTANT DESIGN CONSIDERATIONS FOR YOUR
CAFé/ESPRESSO BAR
Back in the 1960’s and 1970’s General Motors manufactured a
car they considered destined
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THE CRITICAL CHECKLIST FOR SUCCESSFULLY BUYING A CAFé/ESPRESSO BAR
The thought of opening your own café/espresso bar is often exciting.
Whatever your reason for
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KEY PROBLEMS TO AVOID WHEN BUYING AN EXISTING CAFé/ESPRESSO BAR
If you are looking into purchasing an existing café you may find a
great buy
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BUYING A FRANCHISE CAFé/ESPRESSO BAR - THE BENEFITS OF A RECOGNIZED
BRAND
If you have decided to open your own café/espresso bar, and if you
have even
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BUSINESS PLAN TEMPLATE FOR STARTING OR PURCHASING AN EXISTING
CAFé/ESPRESSO BAR
Even if you are wealthy and do not have to finance your new
café/espresso bar *
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CAFE MANAGEMENT ARTICLES
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INCREASING SALES IN A CAFé/ESPRESSO BAR
It goes without saying that sales are the lifeblood of your
business. Building those
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CASH REGISTER POLICIES - CHECKS AND BALANCES FOR THE TILL
One would think that something as simple as balancing a POS till
should be
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GUIDELINES FOR SUCCESSFULLY SELLING YOUR CAFé/ESPRESSO BAR
You’ve breathed the breath of life into your ‘baby’ probably
for years. You’ve nursed it
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COMPLYING WITH HEALTH, SAFETY HYGIENE LAWS
It is a fact of life - if you are in business you are regulated
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GREAT IDEAS TO INCREASE YOUR CAFé/ESPRESSO BAR BUSINESS TRAFFIC
Before getting too far into the discussion of increasing traffic in
your café/espresso bar remember
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THE RIGHT STAFF - THE LIFE OF YOUR CAFé/ESPRESSO BAR
It has been said many times that the staff in any café/espresso bar
is the *
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CAFE MANAGEMENT DOWNLOADS
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PERONSAL BUDGET EXCEL SPREADSHEET DOWNLOAD
Here is a spreadsheet you can use to do your personal budget. Put
your savings
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SWOT ANALYSIS
SWOT - Strengths, Weaknesses, Opportunities, and Threats analysis is
always a starting point for us
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STANDARD ROSTER
A roster is critical for your staff. Try to get it out on the same
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GOODS RECEIVED
We found a goods received form is critical to a business. It adds
to the
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BASIC CAFE CLOSING DUTIES FORM
This is the template we used in our cafes to make sure that all
necessary items
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BASIC CAFE OPENING DUTIES FORM
This is the template we used in our cafes to make sure that all
necessary items *
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BARISTA EMPLOYMENT DOWNLOADS
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RESIGNATION ACCEPTANCE LETTER
Employees will resign for many different reasons. We always give a
nice letter accepting their
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REJECTION LETTER NO INTERVIEW
This is a standard rejection letter we have used. This is the
letter we used
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REJECTION LETTER AFTER INTERVIEW
You will ofter interview many people when looking for employees.
This is the letter we
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EMPLOYEE APPOINTMENT LETTER
An appointment letter will follow a successful interview and should
reflect your conversations with the
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EMPLOYEE CONTRACT ONE
This is one version of what an employee contract could look like.
Like all our *
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ENTREPRENEURSHIP
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WHATEVER HAPPENED TO YOUR ENTREPRENEURIAL DREAM
You know the one; be your own boss, take longer vacations, set your
own hours?
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REQUIREMENTS OF A SUCCESSFUL ENTREPRENEUR
Back in the days when sales managers sat behind desks in a
smoke-filled
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SECRETS OF THE GREAT LEADERS
A young man once went to a job interview. It was an executive
position
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WHY AREN’T YOU AN ENTREPRENEUR? TOP TEN EXCUSES TO OVERCOME
Is it the chance to be your own boss, a passion for a hobby or
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THE MIND GAME OF STARTING YOUR OWN BUSINESS
A lot of people want to start their own business and for the most
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OTHER RECENT ARTICLES
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WHAT DO WALT DISNEY WORLD, BORDERS BOOKSTORES AND HOPEFULLY YOU HAVE
IN COMMON?
They recognize the fact that the longer a customer is in the store
the more likely they will spend - and spend more! Disney deposits many
of its rides directly into a gift shop. A large, high-end department
store in Chicago, is three stories of product where customers must
spend time going from one level [...]
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THE PERFECT MANAGER
Congratulations! You’ve been hired or already are a manager of
a café/espresso bar. Now what? It’s a great position full of
responsibility and potential, but… Recognise a couple of things
up front and you’ll be better able to understand, and tolerate, your
position. First of all, the business you are managing is probably
[...] * Archives: select year 2009 (44)
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Select Month September 2009 (1) August 2009 (9) June 2009 (34)
Select a Tag Add new tagappointment letterbaristabarista cover
letterbarista employmentbarista jobbarista jobsbarista sample
resumebartista employmentBusiness Plan Template For Starting or
Purchasing an Existing Café/Espresso Barbuy a cafeBuying a Franchise
Café/Espresso Barcafecafe managementcafe manangementcafe menucafe
opening duties formcafe start upcafe. espresso barCafé/Espresso Bar
Ownership Options - Start From Scratch or Buy An Existing Onecash
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Trafficgrinder cleaning proceduresGuidelines for Successfully Selling
Café/Espresso BarHealthhelpful coffee codesHygieneImportant Design
Considerations for Your Café/Espresso Barincreasing salesKey Problems
to Avoid When Buying An Existing Café/Espresso
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budgetplanningpoliciesrejection letterresignation letterright
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longersuccesssuccessful entrepreneurSWOTThe Benefits of a Recognized
Brandtilltop 10trainingWhy Aren’t You An Entrepreneur? Top Ten
Excuses To Overcomeworking lessworking smarter
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CATEGORIES
Select Category Barista Employment Downloads (3) Barista Training
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