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Gourmet It Up
eBook
Take your gourmet cooking to the next level! Would you feel comfortable being in a head to head competition with a gourmet chef? You both are going to use the same recipe, same ingredients, and same equipment. Do you feel as though your outcome of the dish would be the same as the chef? Probably not, because at some point the gourmet chef will throw away the recipe and use his/her years of experience, knowledge and understanding to complete the dish. You need to understand that gourmet cooking is NOT ALL ABOUT A RECIPE! It is ALL ABOUT TASTE!
My "Gourmet It Up" eBook is designed to take you from whatever skill level that you currently have step by step through my website explaining in detail the importance of each subject and why each subject is crucial and plays a major role in gourmet cooking with the emphasis on flavor and technique.
I designed my website, How-To-Cook-Gourmet.com, as a textbook. It is the basic information that all gourmet chefs start with. My "Gourmet It Up" eBook is the instructor. I am going to take you systematically through each part of the website building the importance of each one upon the next. I am going to give you exercises, examples, recipes, important facts to learn, food groups, secret tips, techniques, plating and garnishing, etc. to help you build a well rounded foundation of this wonderful craft of gourmet cooking.
Gourmet cooking doesn't necessarily mean that you are going to become a gourmet chef at some restaurant. But what you will have in common with every gourmet chef is the ability to practice the skills that I will give you in "Gourmet It Up" with every meal you make whether it be a full course meal or a simple soup and sandwich. It will change your mindset on planning your meals, grocery shopping, and your over-all thinking about cooking.
I will teach you to develop taste memories, flavor layering, ingredient combinations and cooking techniques for gourmet cooking. All of this combined with the basic knowledge of cooking will set you on a course that will give you the confidence to be able to make that special meal for your family and friends and to leave NO DOUBT what the outcome of your evening will be!
Testimonals
Chef Kathy:
I just wanted to write a quick note to tell you how much your book helped me with my cooking. The most interesting part for me was the chapter on flavoring. I never knew how to develop flavors. Now I know how important it is.
Blessings,
Diana
P.S. The gourmet recipes are wonderful!
Kathy:
I found your website on a search for cooking pork tenderloin. You had some good recipes and I printed one out. I noticed all the other information about cooking but didn't take the time to read everything. I did read about Marinades and Rubs. I saw your book ad and thought I would give it a try because I do like to cook.
After reading your book, the pieces of the puzzle came together. Now instead of just trying to find great recipes, I learned how to gourmet cook.
Keep on teaching!
Jeff D.
Order Your "Gourmet It Up" eBook Now!
The Gourmet-It-Up eBook is an easy download. ClickBank is used as a secure authorized billing agent for your safety. You place your order with ClickBank, who validates your credit card. Upon successful payment, you will be returned to a special page on this site to make the download of the Gourmet-It-Up eBook. The eBook is in PDF format.
Within a few seconds after payment, you can start reading and discovering in detail HOW TO TAKE YOUR GOURMET COOKING TO THE NEXT LEVEL!
60-Day, unconditional 100% money-back guarantee.
To get your own, personal copy, click the buy button below:
Only $14.95 US $
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