Excerpt from product page

Kristen's Raw - Raw Recipes - Books (eBooks) - Desserts
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_I bought all of your recipe books a couple of weeks ago, and just
can't wait to see what else you've got coming out. The e-books are
wonderful! Thank you!_

- Bob in Westerville, OH
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Thank you for what you've done to help change my life. I'm new to
Raw food and purchased your e-books. All I can say is 'Hallelujah'!
I'm finally learning to prepare healthy foods, including the little
things that most recipe books assume you know. Your explanations such
as why we 'soak nuts' and what equipment to buy was literally like
holding my hand and helping me get through this new way of life for me
and my LUCKY husband!

I truly hope you have rewards in Heaven for all you've done for
those of us out there that don't even know where to start! KUDOS!

- Julie in Beaumont, Texas
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What I loved about your recipes were the spices you used and the
fact that you don't need to dehydrate so much. I've looked at many
cookbooks, but they didn't give enough variety and required some form
of dehydrating. I love that you have such a variety of soups,
dressings and different ways to dress up veggies. I can't wait to try
some of your desserts.

Your ebooks are the first ones I turn to when I'm looking for a
recipe. Your dishes have so much flavor that sometimes I forget
they're Raw!

- Christine in Royal Oak, MI
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_Thanks for making such delicious and easy recipes. It's helped me a
lot to continue to stay raw AND enjoy what I'm eating._

- Dana in Scottsdale, AZ
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_You were in Whole Foods a few weeks ago giving out samples of your
Moroccan Gazpacho [7]. It was so good that I had to try and make it
myself, even though I never cook. Not having a blender, I went and
bought one and all the ingredients. Well, I have gone through the
whole batch of it myself and I am now going to make another. I have
never ever tried anything so delicious and tasty. It sure was my lucky
day to have walked into Whole Foods that day._

- Shirley in Scottsdale, AZ

KRISTEN SUZANNE\'S RAW VEGAN RECIPE EBOOKS:
_EASY RAW DESSERTS_

See Kristen's Other Titles Here [8]

Hi, I'm Raw food chef, Kristen Suzanne. "Raw" refers to eating 100%
plant-based foods (no meat, eggs, or dairy) that are never heated
above 118 degrees Fahrenheit. It's the food that our bodies evolved to
process most efficiently, and the healthiest way to eat in the world.
There's a reason Raw food is getting so popular... if you want
absolutely pure and glowing health, then you owe it to yourself to at
least experiment with adding more Raw to your diet. Some people like
to dive into Raw all at once (which is GREAT!), others like testing
the waters slowly, perhaps starting with a couple of recipes or eating
a few Raw meals each week. Whatever works best for you!

Raw food can seem a little intimidating at first, because it's so
foreign to our culturally ingrained way of thinking. But once you try
making a few dishes, you'll realize just how easy it is. I mean, after
all, there's no cooking! How hard could it be?

In my classes and television appearances, I've taught thousands of
people how to make super EASY, delicious, amazingly healthy Raw
recipes. Time after time, people would ask me when I was going to make
my recipes available in books. After months of hard work in the
kitchen, developing and testing hundreds of recipes, I've finally put
them together in these very popular and easy-to-use ebooks. You'll be
absolutely amazed how good these recipes taste. In fact, if you're not
100% satisfied, I'll refund your money, no questions asked.

Most Raw books assume the reader knows a lot about Raw food, and
they assume you own a dehydrator. I assume neither of these. I start
with the basics in every book, making it super easy to get started.
And with the exception of my ebook on dehydrating, my recipe books
contain very few recipes that use a dehydrator.

_AMAZING_ RAW DESSERTS

Raw desserts are so FUN to make! They're simply amazing, and so
healthy that they're virtually guilt-free! You won't believe what can
be made with Raw plant-based foods -- cakes, cookies, candy, brownies,
chocolate mousse, even ice cream! Better still, your family, friends,
and guests will not believe it either! It's great fun to make them
guess what your fabulous desserts are made of, and they'll almost
never get it right. They'll be amazed when they hear. And they'll ask
for more, especially when you tell them how healthy the food is!

BUY IT NOW:

KRISTEN SUZANNE\'S EASY RAW DESSERTS
Price: $12.95
60 Pages
59 Raw Food recipes, including:

* Introduction to Raw & 7 Basic Raw Recipes*
* 35 Raw Desserts
* 8 Raw Ice Creams
* 9 Raw Sauces, Coulis & Glazes
* View List of All Recipes [10]

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Format: All of my books are ebooks, meaning they are delivered
electronically, as Adobe Acrobat .PDF files that I email to you
personally in 1-12 hours (much sooner during business hours).

Download the free Adobe Acrobat Reader here [12].

Recipes in this super FUN ebook include:

Page 38 - Raspberry Vanilla Cheesecake Made with nut-based "cheese,"
the four cheesecakes in this ebook will BLOW YOUR MIND and amaze your
friends when they learn they have ZERO dairy! Challenge them to guess
what it's made of!

Page 51 - Raw Vanilla Bean Ice Cream
No dairy, no soy, 100% rich, creamy, and DELICIOUS! And SO easy...
blend up a batch in less than 15 minutes, throw it in the freezer, and
you're done! Another fun one to have people guess what it's made of!

Page 26 - Peppermint Chocolate Mousse
O - M - G !!! Words can't describe this one! Warning, make a double
batch, hide it from the family and padlock the fridge. This is so good
you'll catch yourself eating it for breakfast, lunch, and dinner. The
secret ingredient in this one is the most mind-blowing ever!

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* For those who are new to Raw, all of my recipe ebooks contain the
same brief introduction to Raw and the same 7 basic Raw recipes,
listed here [13].

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In database since 2007-10-08 and last updated on 2019-10-01
 
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