Jeff Dombeck
How to Become a Rich Caterer
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The Rich Caterer’s Bible Companion
Catering isn't an easy business. Even if you're the best cook, it's full of twists and turns that can keep your profit margin low or as flat as a poorly baked cake. But there are ways to reverse that trend and make those profits rise. Jeff Dombeck, a food service professional with nearly forty years of experience, offers yet another book on how to make your catering business profitable. The Rich Caterer's Bible Companion builds on the knowledge already shared in his book The Rich Caterer's Bible: The Testament of Cuisine.
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Even More Top-Secret Recommendations Revealed!
Easy Cheat Sheets for Costing! Simple Formulas to Build More Profits. Find Out Who Your BFF's Really Are. Finding Hidden Money in Your Recipes. Size DOES Really Matter! Recovering Your Precious Assets. Plus: Extra Blank Forms for Copying and Extra Practice. A Complete Answer Key for All Chapters!
New and Expanded Information Will Give You the
Tools to Become A Rich Caterer!
Remember, the key to success in any business is to maximize your profits in every area that you can. That can be especially tricky in catering, a business in which much of your inventory is perishable.
With new and expanded information, The Rich Caterer’s Bible Companion is your gospel to doing it the right way. The Rich Caterer’s Bible Companion is just that — a companion book. It builds on the knowledge already shared in my first book The Rich Caterer’s Bible: The Testament of Cuisine and is a fun, light-hearted how-to manual that emphasizes the steps needed to turn your catering business into a profit-making machine.
I’ll review some simple formulas with you and explain how to calculate your costs and trim waste using language that is easy to understand.
Both books belong on your bookshelf if you want to reach your full potential as a caterer.
Be Successful Right Away!
All of the products and information I’ve developed and make available on this website have been done with one goal in mind — to help caterers and restaurant owners, both new and experienced, make lots of money as soon as possible. There were some tricks that took me many years to figure out and I want you to know them too. They will save you many hours of hard work (and you’ll probably make thousands of dollars more too). I want you to be able to have them from the start.
Over 40 Years of Knowledge and Experience!
I’ve spent a lifetime working in the hospitality industry as a chef, baker, manager, business owner and teacher. Everywhere I have worked, I’ve made money. I’m offering you that knowledge and experience to help you to become a successful business owner and a truly rich caterer!
100% No Risk – Money Back Guarantee!
I know that “The Rich Caterer’s Bible – The Testament of Cuisine” is the most important and informative ebook that you will ever read. If you don’t feel the same way, we will happily give you 100% of your money back – Guaranteed! You even get to keep the ebook!
About Jeff
I'm Jeff Dombeck, a food service professional with over forty years of experience.
My education includes degrees from two culinary arts colleges, including the Culinary Institute of America in Hyde Park, New York.
I have experience in full-service catering, restaurants, country clubs, bakeries, and upscale markets. I am currently co-owner of "Specially For You Catering" and am also an instructor of culinary arts and management.
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