The Essential Guide to Crepes
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THE ESSENTIAL GUIDE TO CREPES IS AVAILABLE NOW!
If you love crepes, you've probably noticed that there are very few
cookbooks out there devoted exclusively to our favorite subject!
Sadly, the few that do exist are more than 20 years old!
And if you haven't noticed, crepes have come a long way since then.
Once considered just street food, crepes are now revered for their
versatility, ease of preparation, and extremely low cost. Most
important of all, they're delicious!
_ THE ESSENTIAL GUIDE TO CREPES_ is a 60-page book that gives
step-by-step instructions (with pictures) on how to make the world's
best crepes. We've included our top 25 recipes and 10 bonus recipes
not found anywhere else!
This includes recipes for our favorite side dishes, as well as
recipes, strategies, and wine recommendations for throwing an
unforgettable crepe party!
Because _THE ESSENTIAL GUIDE TO CREPES_ is an electronic book, you'll
be able to download it directly onto your computer and print the pages
as you need them. This format allows us to offer the book at the low
introductory price of just $6.95.
Don't miss exciting new recipes such as Steak Au Poivre with Cognac
Sauce in Crepes, Cherry Almond Dessert Crepes and CHOCOLATE CREPES
WITH CRME DE MENTHE CHANTILLY!
It's the perfect "after-dinner" mint to our full Crepe Party Menu,
also included!
READ WHAT OTHERS SAY!
"If you are a fan of crepes but have never made them, this book will
show you exactly how it is done. If you have made your own before,
this book will show you how to make them better. Seriously! The
recipes are nothing short of amazing whether you want to dazzle your
dinner guests with a sumptuous dessert or simply treat your family to
a wonderful, delicious meal. No kitchen should be without this
one!"--R. Heiser, Dallas, PA
"In The Essential Guide to Crepes, Ashley Memory makes every reader
long to be her dinner guest. Ashley shares tempting recipes and
mouthwatering photography, as well as great tips for first-time crepe
makers. With illustrated step-by-step instructions, she educates home
chefs on proper tools and techniques for crepe-making, and even some
French history and culture. The book wraps up with guidelines for
hosting a crepe party to enjoy these drool-worthy recipes with friends
(and show off your new kitchen skills). The format is organized and
easy-to-read, showing home chefs how simple it can be to enjoy French
cuisine any day of the week!" --Kim Henke
"For the novice crepe maker this guide is invaluable, for the
seasoned, this guide is invaluable; for the recipe collector, this
guide is invaluable and for all, it's timeless."--Peter C, Kaeng Khoi,
Thailand
READY TO ORDER?
Order _THE ESSENTIAL GUIDE TO CREPES_ directly from this page. Once
your payment is approved, you will be taken to a page with a link for
immediate download.
Please note that no physical products will be shipped. After you
order, you will get INSTANT ACCESS to download the e-book. The e-book
format is Adobe acrobat PDF, which can be viewed on Mac or PC.
If, for any reason, this book does not meet your standards, you may
request a full refund within 60 days of purchase. That's right... I
will provide you with the most generous offer of a 60-day, 100% money
back satisfaction guarantee.
For any questions about this book, please contact
info@world-of-crepes.com.
Get Your Copy of
_The Essential Guide to Crepes_ Now For Only
$6.95
CLICK HERE TO GET YOUR COPY
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