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SAUCING...THE ART AND THE ESSENCE OF FINE COOKING
Learn how to make sauces with the confidence of a trained chef,
transform everyday meals into new taste sensations and add a dash of
creativity to satisfy a hungry palate.
This message was the mantra for professional chef David Nelson and
cooking website entrepreneur, Jules Silver. The results of their 50
plus years of combined talent is now available in this new e-cookbook,
SAUCING...THE ART AND ESSENCE OF FINE COOKING.
MAKE over 101 delicious easy-too use recipes whether youre
experienced in the kitchen or just beginning.
DISCOVER how easy it is to turn everyday ingredients into
extraordinary dishes.
CREATE mouth watering food the whole family will enjoy.
SHORTCUTS REVEALED
Forget the fancy recipe names and expensive ingredients. This is
where youll discover tasty shortcuts to some everyday meals and
delicious sauces. Enjoy fresh ingredients and prepared products that
when combined can make an everyday cooking experience as simple as 1,
2, 3. With a few variations many of these same recipes can be used
over and over for added flavor on a variety of meats, poultry, fish,
game, vegetarian dishes as well as desserts and salad dressings.
TAKE A PEEK AT THESE FREE SAMPLE RECIPES
Whether youre entertaining last minute guests, large gatherings,
family, friends or a simple during the week quick-and-easy meal or
snack youll find this SAUCING...THE ART AND THE ESSENCE OF FINE
COOKING to be an easy resource for healthy eating and quick saucing
ideas.
SAUCING...THE ART AND THE ESSENCE OF FINE COOKING is an e-cookbook
that has been organized and indexed so that you can scan and find
recipes for appetizers, a main course such as meats, poultry, seafood,
pasta, grains, vegetables, and desserts with a simple click of your
computer.
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WHY USE AN E-COOKBOOK?
1. Print recipes as you need them. No more messy food stained
pages.
* Store on your computer or disc and help save a tree.
* Easy to read index and recipe search.
* Share recipes easily and conveniently with other foodies.
* Enlarge print for easier reading.
ORDER NOW
PAY ONLY $12.95 - NO ADDITIONAL FEES OR CHARGES
WHAT DO I RECEIVE?
ORDER NOW AND RECEIVE AN INSTANT THANK YOU E-MAIL CONFIRMATION WITH
COMPLETE DOWNLOAD INSTRUCTIONS TO YOUR COMPUTER
WHAT EQUIPMENT OR SYSTEM IS NEEDED TO READ THIS E-COOKBOOK?
1. Any type of computer that can receive an email.
2. Adobe Acrobat Reader. This is provided as a free download for
your computer. Click here for the latest version or to update an older
version. This e-cookbook is in a simple PDF format and should easily
open with a MAC or PC computer that has Adobe Acrobat Reader. Do not
purchase if using WebTV as they are not compatible at the present
time.)
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OUR MONEY-BACK GUARANTEE
We want you to be thrilled with your e-cookbook purchase of
SAUCING...THE ART AND THE ESSENCE OF FINE COOKING. If for any reason
you are not completely satisfied, within 60 days of purchase, please
notify us at and we will refund your account with 100% of the purchase
price.
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MORE INFO New Club Sauce e-Cookbook
Learning to cook a delectable sauce quickly and effortlessly is
Featured Product
. See these new all-natural pomegranate based reduction sauces for
the newest trend in healthy cooking.
HEALTHY GOURMET RECIPES
Check out our simple yet healthy gourmet recipe to make your
dinner complete.
THE SAUCETALK BLOG
Enter here for the blog where you can make comments, ask questions
and get answers...
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CLUB SAUCE CONTACT INFORMATION
TOLL FREE: 888-560-3562
SHIPPING INFO
AFFILIATE PARTNERS
PARTY PLANNING TIP
Before serving your fabulous sauces and gourmet quality demi-glaces
to your guests, make sure to pick out the perfect for the occasion.
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